Breakfast Bagel

Hello,

Here is a breakfast meal to prepare to get your day started. Breakfast Everything Bagel with Avocado! I have been seeing avocado on a bagel as a spread or slices of avocado on toast. Growing up only thing that was on a bagel was cream cheese, and for toast grape or strawberry jam; now avocado somehow is now the new spread to put on bagel and toast?! This is a similar breakfast to fix. I fix this on the weekends instead during the week. I have more time to cook breakfast on the weekend then rushing to make breakfast during the week!

So, let's begin!

Ingredients:

1 whole Everything Bagel
2 eggs
Slice of onion raw and cooked
2 slices of bacon
Fresh Cilantro
Mushroom
Half of Avocado
Spinach
Shredded Cheese

Instructions:

• Cook the slices of bacon
• For the fried eggs, keep the stove top heat to medium an under.
• Place a spoonful of butter in pan let it melt, and then add the eggs.
• Crack the eggs inside the pan
• Let the egg cook for a minute than pour 1 tbsp of water inside the pan, cover the pan and let it stream so the egg can finish cooking. 
• Eggs don't take long to cook, just keep an eye of it.
• I like my yolk soft, so once I see the top is cover with the whites part of the egg, I go head and remove the egg from the pan.
• Once the eggs are done, cook mushrooms and some of the onion slices. I kept the raw onion slices to the side for topping.
• Toast the bagel
• I only use half of avocado. I slice the avocado, place the slices on the bagel and spread the avocado on bagel.
• Once everything is done
• Prepare my bagel.

Enjoy!